Maìa , the Vermentino di Gallura DOCG from the Siddùra winery, has won the 2026 Gambero Rosso Tre Bicchieri award, confirming its internationally recognized quality.

The prestigious guide that selects the best Italian wines, region by region, once again honors Vermentino: the icon of the Sardinian winery. Maìa, born from a philosophy that strives for extreme quality, is the winery's most awarded wine, produced with Vermentino grapes grown and processed in the Siddùra Valley.

The award, from Gambero Rosso, recognizes the quality of this Vermentino di Gallura Superiore, born from a careful selection of grapes and meticulous work in the cellar. This victory expresses a sense of satisfaction that, starting from Siddùra, extends to Gallura and the entire Sardinia region, increasingly recognized as a winemaking region of excellence.

The Vini d'Italia guide has been one of the most authoritative and influential in the world of wine since 1987. Each year, a jury composed of top wine experts tastes tens of thousands of products and awards scores in terms of glasses, up to a maximum of three, to signify the high quality of the wine reviewed.

" The Gambero Rosso Tre Bicchieri awarded to our Maìa ," comments Mattia Piludu, General Manager of Siddùra , " define the growing visibility of our Vermentino di Gallura DOCG, which helps drive the entire supply chain along a path that rewards the extreme quality and hard work of an entire sector. "

Listed among Italy's greatest white wines, and already considered the best Vermentino in Italy, Maìa is a testament to the increasingly sought-after quality of this grape variety, which, more than any other, is a key player in the national wine scene, enjoying significant international success as well.

The Gambero Rosso seal of excellence is the 146th award that Maìa has won.

" There are 146 thanks we want to extend to all those who have contributed to its success ," adds the winery's General Manager , " ."