Fever-Tree lands in Sardinia. The famous brand of high quality natural soft drinks has chosen the Hotel Abi d'Oru in Porto Rotondo, in the Gulf of Marinella, dressing part of the pool bar for summer 2023 and inventing an entire cocktail list for the island.
With a mobile bar station for poolside service and fun customizations – such as ice-buckets, runners and cushions – Fever-Tree brings a selection of exclusively natural botanicals, dedicated to Sardinia and the summer: the Mediterranean Tonic Water, with subtle saline notes, made by mixing the essential oils of Mediterranean flowers, fruits and herbs, the Pink Grapefruit Soda, for light and refreshing drinks, whose explosion of freshness is balanced by the floral notes of pink grapefruit, and the Elderflower Tonic Water, in perfect pairing with gin, which combines the properties of the best quinine from the Congo with the essential oils of elderflowers hand-picked in Gloucestershire, England, are just some of the protagonists of the summer.
From this careful selection of tonic waters, combined with the creativity of the bar manager Marcello Cabiddu and his team, in fact, the new drinks of Abi d'Oru are born, under the banner of the unmistakable aromas and flavors of the Mediterranean: the Fever tree “beesness”, with orange juice and Abi d'Oru honey with strawberry tree, The life tree, with vodka, pink grapefruit juice and strawberry puree, Marinella hot breeze, with Cointreau, lime juice and rosemary infusion, and Saturday night fever, with gin, lemon juice and mint leaves. Where the effervescence of Fever-Tree celebrates the aromas that best marry with the soul of this island, wild and exclusive.
