Appointment on August 9 in Sanluri with " Calici di Stelle ". On the program is a midsummer toast with a selection of wines from the north to the south of Sardinia in a setting from other times and a dive into the 80s.
Pino D'Angiò, Italian pop and disco icon, from 9.45 pm will make the audience dance to the tune of his successes, one above all "But what idea".
THE PROGRAM – Opening at 7 pm between via Sant'Anna and via Nino Villa Santa with tasting counters of red, white, rosé, meditation wines and sparkling wines from 21 wineries from the various areas of Sardinia . From 5 pm guided tours of the Castle and then the performances of stilt walkers and jugglers of the Mano a Mano Circus in the narrow streets. From 19:30 in Piazza Castello, the protagonist is street food organized by "Eat's Calici di Stelle" with proposals from I Cherchi, La Mallicca, Old Square, Is Paulis, Coxinendi, Eden pastry shop, I Fenu ice cream shop, Porta 1918. In the gardens of the Castle at 8 pm the Agris expert oenologist Gianni Lovicu and the journalist Roberto Ripa will guide the public on a "Journey into the world of native Sardinian vines".
«An invaluable heritage still to be valued in its richness of biodiversity», explains Gianni Lovicu. «We are at the fifth regional edition of Calici di Stelle, my first as president of the Movement, I wanted to bring it to Sanluri in a fascinating space rich in history like the Medieval Castle. It is an important edition both for the number of participating wineries and for the gastronomic richness that distinguishes it , because the link between wine and good food is the best way to communicate the beauty of what is done in the cellar», commented Valeria Pilloni. According to Alberto Urpi mayor of Sanluri, «the promotion of food and wine culture is one of the priorities, for this reason we have offered all our support and support so that the 2023 event can become an edition to be framed».
The regional event is organized by the "Cellars of the Sardinian Wine Tourism Movement" led by Valeria Pilloni, president of the Su 'entu di Sanluri winery and with the collaboration of the Municipality.
(Unioneonline/vl)
