Innovation, sustainability and digitization of services among the topics of the conference in the sixteenth " Tourism Meeting" scheduled for Friday 2 December at the Archaeological Museum of Olbia . « With the season just past, we need to think about 2023 and, as indicated by the PNRR, tourism will have to promote innovative models and work organization - the organizers underlined during the presentation - to develop skills through access to qualified training» .
Under the guidance of scientific director Carlo Marcetti , the event organized by the association "A Sardinian school" will bring together experts from the business, political, institutional and academic world. Following the ceremony of the "Taste" Award for Tourism , established seven years ago, an important recognition for Sardinian excellence that enhances and promotes the island beyond its borders: Francesca Pranteddu for the best degree thesis, the Birra Ichnusa brand in the category “Entrepreneurship”, the Municipality of Olbia and the comedian Dany Cabras are the names chosen this year by the jury.
In the evening, from 6 to 8 pm, in collaboration with the Mario Cervo Archive, also at the Archaeological Museum, the concert of Spanish popular music by the singer Denise Gueye .
Saturday 3, from half past nine to 12.30, the training seminar on "Reception and Hospitality" in the hospitality, hotel and restaurant sector , aimed at all workers in the sector and students and held by Dr. Salvatore Spinosa. The meeting concludes on Sunday 4 December with the ecological day, in collaboration with the Plastic Free association, presented by the councilor for Public Works (with responsibility for urban parks and services for the protection of the environment and greenery) Antonella Sciola. Appointment at 9 behind the church of the Holy Family to clean up the bend of Mogadishu.
